Dandelion Root – Organic Cut & Sifted

Organic dandelion root (Taraxacum officinale), cut and sifted from the dried root. Earthy and lightly bitter, with a deeper, rounder character than the leaf.
Traditional Use
A long-standing herbal staple, enjoyed as a decoction on its own or blended with roasted chicory root for a coffee-like cup.
How to Use
* Use 1 teaspoon per 8 oz of water
* Simmer gently 10 to 15 minutes, then strain
* Pairs naturally with chicory, cinnamon, or ginger
Packaging and Care
Hand-packed in small batches by Rosa's Garden of Herbs in Canton, Georgia. Store in a cool, dry place away from direct sunlight and strong odors.
Safety
For general wellness use as a traditional botanical. Consult a qualified healthcare provider before use, especially if you are pregnant, nursing, or taking medication. This product is not intended to diagnose, treat, cure, or prevent any disease.
Safety
This product may expose you to lead, a chemical known to the State of California to cause birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/food. Consult a qualified healthcare provider before use. This product is not intended to diagnose, treat, cure, or prevent any disease.